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Raspberry and Cream Banana Ice Cream

 

Raspberry Banana IcecreamTo make this, blend in a food processor:

1 1/2 frozen bananas

1/2 cup frozen raspberries

1/3 cup vanilla Greek yogurt

That is it!  This will make about 2 servings. Blend until the consistency is smooth and creamy.  When you are done the texture should be similar to soft-serve ice cream.  If you like it a little more frozen, place in a dish or freezer safe container and freeze for an hour or so.  This flavor is creamy and delicious, but also refreshing!
Recipe originally posted on Super Healthy Kids. The experts in making fruits & vegetables simply, fun, & delicious! The blogs are a must read. Please sign up for the weekly newsletter at Super Healthy Kids

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