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American Flag Popsicle

 

Flag ice pops

 

American Flag Popsicle 

 

  1. Layer 1: Chop strawberries finely.  Put 1/2 TBL chopped strawberries in bottom of Popsicle mold.  Add enough water to barely cover the berries (Just a few drops at a time). Freeze for a min. of one hour
  2. Layer 2: Spoon out 1/2 TBL plain or vanilla yogurt on top of strawberry layer.  Return to freezer for min. of one hour.
  3. Layer 3 and 4: Repeat steps one and two.  Don’t forget the sticks!
  4. Layer 5:  Fill top of Popsicle mold with blueberries.  Fill the rest of the mold with water to cover the blueberries. Return to freezer until Popsicle are completely frozen.

These are great for a hot summer day, and a fun fourth of July treat.

Recipe originally posted on Super Healthy Kids. The experts in making fruits & vegetables simply, fun, & delicious!

The blogs are a must read and sign up for the weekly newsletter at Super Healthy Kids

 

 

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Originally posted 2013-06-23 01:03:52. Republished by Blog Post Promoter

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