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Easy Vegetables: Roasted Butternut Squash

 

butternut squash for kids

  • Chop 1 lb. butternut squash into 1 inch or half inch cubes
  • Place in bowl and add:

2 tablespoons olive oil

2 tablespoons balsamic vinegar

  • Arrange on baking sheet and sprinkle the top with:

parmesan cheese

salt

  • Bake at 400 degrees for 10-15 minutes, stirring once.

 

Recipe originally posted on Super Healthy Kids. The experts in making fruits & vegetables simply, fun, & delicious!

The blogs are a must read and sign up for the weekly newsletter at Super Healthy Kids

 

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Originally posted 2013-09-15 16:16:36. Republished by Blog Post Promoter

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