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Homemade Hot Pockets







Homemade  Hot Pockets 




8 Grand’s biscuits, Crescent rolls, or Canned Pizza dough

6-8 eggs (scrambled)

3/4 cup shredded cheese





Roll out the biscuits until flat. You just scramble the eggs and mix in the cheese. Then fill the biscuit with a spoonful of the mixture, fold the biscuit over and seal the edges with a fork. Then bake in a 375 degree oven until golden brown about 12 minutes depending on filling and size. This one is egg and cheese, you can do pepperoni and cheese, chicken and cheese, lunch meat and cheese…..



Other filling ideas:


Option 1

1 lb. ground pork or hamburger, browned and crumbled

1 cup shredded cheese

pizza sauce (optional)


Option 2

1 lb. browned Turkey Sausage

Medium onion diced

1 Tbsp. Worcestershire Sauce

Salt and pepper to taste


Option 3

1 1/4 cup cooked ham, chopped small

1 cup broccoli florets, chopped small

1 cup cheddar cheese, grated


The combinations are endless and they can be frozen for a fast lunch, all you need to do is reheat!



Would you like to support DASNM?  If so, it is easy, just use this link  Amazon Purchases in support of DASNM.com  A small percentage of the amount you order will be sent to DASNM.  Thank you for your support.   —   Tasher



Originally posted 2012-12-21 22:44:47. Republished by Blog Post Promoter

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